Chanavith, also known as flaxseed or linseed, is a nutrient-rich seed containing dietary fibre, plant-based omega-3 fatty acids and antioxidants. It can be added to everyday meals to enhance their nutritional value.
Uses & Benefits
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Provides soluble and insoluble fibre that supports digestion and bowel regularity.
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Contains plant-based omega-3 fatty acids that support heart health.
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Supplies lignans and other plant compounds with antioxidant properties.
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Can be added to smoothies, porridge, salads, puttu, dosa and other recipes, preferably in ground form for better nutrient absorption.
Note: Drink enough water when consuming flaxseed. Introduce it gradually to reduce digestive discomfort, and consult a healthcare professional if you take regular medication or are pregnant or breastfeeding.





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