Mixed Millets Powder is a nutritious flour blend made from different millets, such as ragi, foxtail millet, little millet and barnyard millet. It is commonly used to prepare wholesome breakfasts, porridge, dosas and other homemade dishes.
Uses & Benefits
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Provides dietary fibre that supports digestive health and bowel regularity.
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Supplies complex carbohydrates for everyday energy.
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Contains minerals such as calcium, iron and magnesium, depending on the millet blend.
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Offers a versatile, naturally gluten-free alternative to wheat flour when made from pure millets.
Note: Nutritional content varies by ingredients. If the blend contains pulses, nuts or other grains, check the label for allergens and gluten cross-contamination.





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