Sambar Powder is a traditional South Indian spice blend made from roasted spices and, in some recipes, lentils. It adds a distinctive earthy flavour and aroma to sambar and a variety of everyday vegetable dishes.
Uses & Benefits
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Provides the signature flavour and aroma of traditional sambar.
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Enhances the taste of vegetable curries, poriyals, gravies and rice dishes.
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Contains plant compounds with antioxidant properties from its spices.
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Offers a convenient blend of spices traditionally used to support digestive comfort.
Note: Ingredients and nutritional content vary by recipe. Sambar powder is a seasoning blend, not a treatment for digestive problems or blood sugar conditions.
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